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Rice Paki Basmati (پکی باسمتی) – Premium Basmati Rice
Enjoy the familiar aroma and delicate texture of Paki Basmati Rice (پکی باسمتی), a versatile rice choice for biryani, pulao, steamed rice, and everyday Pakistani meals. Its traditional character makes it suitable for both family cooking and special occasions.
Rice Tota (ٹوٹا چاول) – Broken Rice
Rice Tota (ٹوٹا چاول) is a practical and economical rice choice with naturally broken rice grains, suitable for everyday cooking. It works well in dishes such as khichdi, porridge, rice pudding, and other traditional recipes where grain length is less important than taste and texture.
Sabut Moong (ثابت مونگ) 500g
Shakkar (شکر) – Natural Desi Cane Sugar
Enjoy the rich, traditional sweetness of Shakkar (شکر), a classic desi sweetener made from sugarcane. Its distinctive natural taste and deep caramel-like sweetness make it a great choice for tea, traditional drinks, desserts, and everyday recipes.
Sugar (چینی) – Fine Granulated Sugar
Sugar (چینی) is a fine-grained, versatile household sugar suitable for everyday cooking, baking, desserts, and sweetening tea, coffee, and other beverages. A practical kitchen essential for regular home use.
Suji, Semolina (سوجی)
Suji Semolina (سوجی) is a versatile wheat-based ingredient with a naturally coarse, fine-grain texture and mild wheat flavor. Commonly used in Pakistani and South Asian kitchens, suji is ideal for preparing traditional suji ka halwa, kheer, breakfast dishes, baked recipes, snacks, and other sweet or savory foods. Its easy-to-cook texture makes it a practical pantry staple for everyday cooking.
Wheat Porridge (گندم کا دلیہ)
Wheat Porridge (گندم کا دلیہ) is a wholesome wheat-based staple made from processed wheat grains, offering a naturally hearty texture and mild wheat flavor. It is a versatile ingredient that can be prepared as a warm breakfast porridge or used in traditional homemade recipes. Its simple wheat character makes it suitable for both sweet and savory preparations.
White Chana Large (سفید چنا بڑا)
White Chana Large is a premium-sized variety of white chickpeas with a naturally mild, nutty flavor and hearty texture. These large chickpeas are ideal for preparing traditional chana dishes, curries, chana chaat, salads, soups, and other wholesome homemade meals. A versatile pantry staple for everyday Pakistani and South Asian cooking.
White Lobia (سفید لوبیا)
White Lobia (سفید لوبیا) is a naturally creamy-colored whole bean with a mild, satisfying taste and firm texture. It is a versatile pantry staple commonly used in traditional Pakistani and South Asian cooking. White Lobia can be soaked and cooked for curries, salan, stews, mixed bean dishes, and other wholesome homemade meals.
Whole Masoor Desi (ثابت مسور دیسی)
Whole Masoor Desi (ثابت مسور دیسی) is a traditional whole lentil with its natural outer skin intact. It has a rich earthy taste and firm texture, making it suitable for hearty homemade dals, curries, soups, and traditional Pakistani meals.
Whole Masoor Hybrid (ثابت مسور ہائبرڈ)
Whole Masoor Hybrid is a versatile whole lentil with a naturally earthy flavor and firm texture. It is suitable for preparing traditional dals, curries, soups, and a variety of wholesome homemade meals. A practical pulse for everyday cooking and regular household use.
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